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Hypnotic Tie-Dye Cake

Hypnotic Tie-Dye Cake

From Nicole Iizuka, POPSUGAR Food

Hypnotic Tie-Dye Cake

Ingredients

  1. 1 6-inch round cake covered in fondant
    1 cup powdered sugar
    3 tablespoons water
    Neon food coloring

Directions

  1. Place fondant-covered cake on a wire rack over a pan to catch excess glaze.
  2. In a mixing cup with a pour spout, whisk together powdered sugar and water until a thin, pourable consistency is reached.
  3. Add 1 drop of each food coloring color into the glaze, being sure to leave space between each color. Pour glaze over the top of the cake and let the excess drip off the sides. Let cake dry for 1 hour, or until frosting has set.
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