Essential Egg Techniques Every Home Cook Should Master

Although they can be somewhat intimidating, with a little practice, the humble omelet is easy to make. There are two styles: classic French, which typically has a slightly underdone center and is filled with fresh herbs, or American-style, which is filled with anything from veggies and cheese to chorizo and shrimp. Or, if time isn't on your side, try a microwaveable omelet in a mug.