Essential Egg Techniques Every Home Cook Should Master

The simplest way to cook eggs is to bake them. All you have to do is crack the egg into an oven-safe serving vessel, add a little liquid (like tomato sauce or heavy cream) and/or seasonings (herbs, cheese, etc.), and then bake. In less than 10 minutes, the eggs will be ready to eat. You can also try baking them in avocado halves.