Popsugar Living Cooking Basics How to Crimp Pie Crust How to Easily Crimp Pie Crust, in Pictures October 12, 2015 by Nicole Perry View On One Page Photo 2 of 5 ADVERTISEMENT () Start Slideshow Share This Link Copy ← Use Arrow Keys → 2 Trim the Edge Use clean kitchen shears or a sharp knife to trim down the excess dough so there is an inch hanging over the edge. Previous Next Start Slideshow Cooking BasicsThanksgivingDessertHolidayHoliday FoodHoliday LivingBakingCooking How-ToPies