Popsugar Living Cooking Basics How to Make Homemade Pasta How to Make Fresh Pasta Dough, in Pictures October 29, 2015 by Nicole Perry View On One Page Photo 1 of 9 ADVERTISEMENT () Start Slideshow Share This Link Copy ← Use Arrow Keys → 1 Sift the Dry Ingredients Sift the dry ingredients — for eight portions of pasta: 3 1/2 cups type 00 flour and a generous pinch of salt — together onto a clean work surface. Previous Next Start Slideshow Cooking BasicsItalian FoodCooking How-ToPasta