Attention, Snackers: These New Flavors Are Taking Over Grocery Store Shelves

American palates are finally ready to embrace matcha, a Japanese green tea powder made by grinding the whole leaves into a fine, emerald dust. Because matcha can sway toward the grassy side, we saw many products that simmer down that green flavor like sweetened latte mixes, minty chocolate bars, flavored salts, and matcha-green tea blends.