Looking Back at Starbucks's Best and Worst Moments of 2015

When Starbucks announced it would introduce a new PSL recipe to the world in Fall 2015, people panicked. However, reporter Allie Merriam was one of the first to try the new latte and had only positive things to say about it. "The latte was good. The real pumpkin added a richness to the texture, which was seriously satisfying. I could taste the spices, the cinnamon, clove, ginger, and nutmeg. It felt like Fall, even though it's still August. The drink was also extremely sweet, and I realized the taster cup might be my new preferred size for the Pumpkin Spice Latte. It hit the spot."