Ranking Ikea's 3 Meatballs From Best to Worst

I've spent my whole life hearing all about Ikea's famed pork-and-beef meatballs, yet when I tried them, I really couldn't see what all the fuss is about. I first noticed they have a chewy, borderline rubbery texture that I couldn't get past. Sure, the flavor is decent, especially when paired with the creamy gravy and tart lingonberry jam, but there wasn't a "wow" factor. Sorry fans! I won't be ordering this $5 plate again.