These Are the Top 9 Drink Trends of 2016

Rosé had a serious moment in 2016 — you could even call it a comeback. Restaurants introduced frozen Rosé, everyone made Rosé slushies, Rosé white chocolate became a thing, and boutique candy store Sugarfina released Rosé Gummy Bears that amassed a wait list of more than 12,000 people over the Summer. The Rosé obsession is real, and it's probably not slowing down any time soon (gifts for your Rosé-loving friend, anyone?).