Final Update: Pick Up These New Products at Trader Joe's This Month

I can wax poetically about the Pepperoni Pizza Mac & Cheese Bowl. The elbow noodles are cooked to al dente perfection. The sauce is like a traditional mac sauce (cheddar, milk, butter), but then there's the addition of tomatoes, extra-virgin olive oil, garlic, basil, and black pepper. Remarkably, it's not greasy or overly rich. It tastes like a cheesy marinara. Shredded mozzarella and giant pepperoni slices melt atop the pasta, creating the pizza effect. It's so. Damn. Good. I cannot wait to have it again. Dare I say, I may prefer it to actual frozen pizza.