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Brunch just got a whole lot better (and easier) thanks to this tasty potato recipe. Roasted baby potatoes, warm bacon, and soft-boiled eggs are topped with a garlic chili oil and plenty of fresh herbs to make the best bite yet. Bonus: they are all made together on one sheet pan, which makes this a supereasy way to serve brunch.
Get the recipe: crispy breakfast potatoes with chili garlic oil and herbs