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4 Easy Yeast Substitutes For Making Bread
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Milk + Vinegar + Baking Soda

If adding lemon juice to your bread dough doesn't sound appealing, you can use a mixture of milk and vinegar instead. Just combine equal parts milk, vinegar, and baking soda to equal the amount of yeast the recipe calls for. For this one, you won't have to wait for the dough to rise before baking.

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