3 Editors Cook Up Meals in the Our Place Cast Iron Always Pan — Read Their Reviews

Our Place Cast Iron Always Pan in Sage ($155)

"I am very lucky, because my boyfriend is an incredible home chef — I have been begging him to open a restaurant for ages now. I knew he's be the perfect person to test out the pan because he's very familiar with cast iron cookware. He made us risotto and short ribs inspired by our new favorite show, FX's "The Bear." The enamel cast iron browns food quickly without any seasoning needed, so the short ribs were incredibly tender after being moved from the stovetop to the oven. We both appreciate that food rarely ever sticks to the surface of this pan. Also, the cleverly designed silicon hot grips make it easy to carry this pan from place to place. We have now used this pan over 10 times and as my boyfriend said just last night, we love it more and more with every use." — Macy Cate Williams, content director, Commerce