14 Vegetarian Soups That Are Surprisingly Hearty

This gorgeous soup is almost too pretty to eat — almost. It gets its color from purple cauliflower and sweet potato, but the best part of this soup might be the popped sorghum topping. ICYDK, sorghum is an ancient grain that's a natural source of many nutrients, including fiber and antioxidants. And when it pops, it resembles a tiny piece of popcorn. Can't find purple cauliflower? No worries. You can make this vegetarian soup with white cauliflower and it'll still be delicious — just not quite as cute.

Get the recipe: purple cauliflower and sweet potato soup with popped sorghum