The warming flavor of ginger is perfect for celebrating the holiday season! We created a gingerbread nice cream to treat your palate without overwhelming your stomach with heavy cream. But once this vegan frozen treat is topped with caramel sauce — made with an apple juice reduction — it looks and tastes decadent. But it's actually under 100 calories per serving. Watch the video to learn just how easy this dessert is to make. That's right, you don't need an ice cream maker for this frozen treat.
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