Get Grillin'! 15 Healthy Burger Recipes to Enjoy

Buffalo, aka bison, is similar in taste to beef but leaner, which makes this recipe for buffalo burgers a good stand-in for the classic burger. Even more of a plus is that buffalo is higher in iron and is not treated with antibiotics or growth hormones. Note of caution: because buffalo meat is so lean, it's easy to overcook. Make sure to keep an eye on your buffalo burgers when they're on the grill!