Must-Have Healthy Picks For Summer

I am a longtime fan of chef Candice Kumai. From her days on Top Chef to her stint on Iron Chef, it's clear this woman knows what she's talking about when it comes to delicious and healthy cuisine, and she shares her knowledge in her newest book Clean Green Eats ($28) being released later this month. I've already made her lemon-soy barley bowl that was totally delicious and full of gorgeous green produce. I can't wait to cook my way through the rest of this beautiful book.

— LF