10 Vegan Ingredients You Should Have in Your Pantry at All Times

Whether you're in the mood for an Italian pasta dish, an Asian noodle stir-fry, a noodle soup, a comforting dairy-free mac and cheese, or a pasta salad, there's nothing easier than making a one-pot wonder out of your favorite pasta, veggies (fresh or frozen), and sauces. At the very least, we recommend keeping spaghetti, penne, elbows, rice noodles, buckwheat soba noodles, and orzo on hand at all times, plus, your favorite bottled pesto, marina, and peanut sauces.