Here's What It Looks Like to Eat Vegetarian-Paleo For 1 Day

Who doesn’t love a comforting pasta dish for dinner? But when grains are off limits, these zoodles (spiralized zucchini noodles) will not disappoint, especially when done up Italian style with garlic, olive oil, and almond meal “breadcrumbs.”

Prep tip: While you can use a peeler or mandolin to create your zoodles, we love this inexpensive Handheld Spiralizer by OXO ($15).