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The food you serve on your plate certainly makes an impact on weight. However, research from Cornell University also suggests the color of your plate can make a difference on how much you eat. Researchers found when study participants ate off same colored plates as their food, they served themselves about 30 percent more food. When study participants ate off different colored plates than their food, they served themselves less food. This difference in how much you eat off of plates could help or hinder weight-loss efforts.
Want to take it a step further? Contrasting plates with the tablecloth also seemed to further help lower food intake. Other studies have suggested blue plates could help lower food intake. This is probably because the vast majority of foods are not blue, meaning no cravings in the brain are triggered.