These decadent pops make for a perfect post-workout treat, Tori told POPSUGAR, thanks to "a balance of carbs, fats, and proteins, plus a hit of antioxidants from dark chocolate."
Ingredients:
- 2 cups lowfat, plain Greek or Icelandic-style yogurt
- 1 cup milk (skim, low-fat, almond, oat, or soy all work)
- 5 oz. quality dark chocolate (Tori recommended 70 percent)
- 3 tbsp. maple syrup
Directions:
- Break up the chocolate into small pieces and place in a microwave-safe bowl.
- Microwave on low at 30 second intervals, stirring between, until chocolate is melted. Allow to cool slightly.
- Add the rest of the ingredients and mix thoroughly.
- Pour into popsicle molds and freeze overnight.
- Drizzle with a little additional melted chocolate, and add optional toppings like chopped almonds or coconut.
Makes approximately 10 popsicles.