Skip Nav
Buttermilk Waffles Recipe
Original Recipes
The Only Buttermilk Waffles Recipe You'll Ever Need
Food Reviews
Not Sure What Wine to Grab From Trader Joe's? Here Are 17 Tasty Options
Easy Chicken Soup in an Instant Pot
Original Recipes
Chicken Soup With 40 Cloves of Garlic Can Be Yours in 20 Minutes
Gwyneth Paltrow Carbonara Recipe
Gwyneth Paltrow
Gwyneth Paltrow's Carbonara Will Become Your Favorite Weeknight Meal
Healthy Recipes
How to Fry French Fries With Only 1 Teaspoon of Oil

Guilt-Free Creamy Alfredo Chicken!

1-Pot Guilt-Free Fettuccine Alfredo With Chicken

Do you love chicken alfredo as much as we do, but are sometimes worried about all of the cream and fat that goes into that luxurious sauce? Well, what if we told you that it's possible to have your cake and eat it too with a delicious and healthier version of a creamy chicken fettuccine alfredo with a secret ingredient that won't make you feel guilty? Good, right? And this dish is twice as enticing because it features surprise ingredients and a surprise guest — Donal Skehan is here to help us cook this amazing recipe!


One-Pot Guilt-Free Chicken Alfredo

Adapted from Yogurt Fettuccine Alfredo

Notes

To make this dish even healthier, use whole wheat noodles.

One-Pot Guilt-Free Chicken Alfredo

Ingredients

  1. 1 pound fettuccine noodles
  2. 1 small garlic clove, chopped
  3. 1 cup plain yogurt
  4. 1 tablespoon butter
  5. 1/2 teaspoon salt
  6. 1/4 teaspoon Italian seasoning
  7. 1/4 teaspoon red chili flakes
  8. 1/2 cup grated parmesan cheese
  9. Dash of pepper
  10. Dash of nutmeg
  11. 2 chicken breasts, grilled
  12. Parsley

Directions

  1. Bring a stockpot of water to a boil and add the pasta and simmer according to the directions on the box.
  2. Chop the garlic and add it to the boiling water with the pasta.
  3. In a large mixing bowl, add the yogurt, salt, Italian seasoning, and red chili flakes. Give the mixture a stir.
  4. Once the noodles are cooked through, turn off the heat, strain, and return the noodles to the hot pot. Add the butter and toss so the pasta is coated.
  5. Carefully add the pasta to the yogurt mixture and stir until the sauce is evenly distributed.
  6. Sprinkle with the parmesan cheese and give it another toss. Serve with half a chicken breast on top, a sprinkle of parsley, extra cheese, salt and pepper to taste, and a tiny pinch of nutmeg.
From Our Partners
Vegan Meal Ideas
Healthy Lunches For Teens
Easy Low-Carb Dinner Recipes
Spiked Hot Chocolate Recipes
Ginger Cocktail Recipes
Christmas Dinner Ideas
Instant Pot Prime Rib Recipe
Instant Pot Chicken Noodle Soup Recipe
Kid-Friendly Fall Instant Pot Recipes
Slow Cooker Lunch Recipes For School
Halloween Candy Recipes
Can You Eat Cheese on the Keto Diet?
From Our Partners
Latest Recipes, Menus, Food & Wine
All the Latest From Ryan Reynolds