5 Brown-Bag Lunches That Start With Tonight's Dinner

Poach or hard boil an egg. (Hard-boiled eggs can be packed in-shell; tuck more delicate poached eggs in a thermos filled with cool water.) Tote along the salad, dressing, and egg to work; at lunchtime, toss the salad with dressing, and top it with sliced hard-boiled egg, or reheat the poached egg and add it whole to the greens for a more substantial lunch.