Do: Serve Comfort Food
Mac and cheese, burgers, and a big ole meatball with red sauce: comfort foods with refined flair are highly appreciated by hungry festivalgoers.
- Leonardo’s veal burger by Clark Frasier and Mark Gaier of Arrows Restaurant
- Mac and cheese with crab, artichokes, and Swiss cheese by Laura Werlin
- Meatballs with red sauce by Donatella Arpaia