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Hack the Best Steak of Your Life With These 10 Cooking Tips
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6

Avoid grill marks, as they're just burn marks.

According to Tyler Florence, grill marks are not sexy. They signify a burnt piece of meat. What you're aiming for is actually to caramelize the exterior of the meat, in what's called the Maillard reaction.

See the technique: Tyler Florence's steak

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