Best Whole Foods Product: Kerrygold Pure Irish Butter ($4)
I've written posts about my undying love of Kerrygold, which was first introduced to me by none other than an Irish family who served it with authentic Irish soda bread. Kerrygold cows munch on green pastures 10 months out of the year, making their milk (and butter) high in beta-carotene, which contributes to its golden hue. It's so creamy, sweet, and fresh tasting that I won't settle for the pale, chalky, flavorless conventional butter ever again.
