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10 Christmas Cookie Hacks to Try This Year
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3

Roll the dough out before chilling in the fridge.

Most recipes call for rolling the dough out after it's chilled, but take it from Dorie Greenspan and roll your dough out between two sheets of parchment paper before it's chilled and then refrigerate the whole thing (parchment paper included!) for about an hour before cutting the cookies.

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