The Inexpensive Way to Feed a Crowd For an Entire Weekend

Scrambled eggs make sense for a crowd, but to keep them from becoming rubbery and dry, try this method. Gordon Ramsay calls for slowly cooking the eggs (a great opportunity to get the rest of the meal prepared) and halting the cooking process by adding a dollop of crème fraiche. I used Greek yogurt instead!

Get the recipe: Gordon Ramsay's scrambled eggs