The Inexpensive Way to Feed a Crowd For an Entire Weekend

People love bacon, but it can be a pain to cook for a crowd. I doubled up on microwaving the bacon (for those who like it really crispy) and baking it on rimmed sheet trays for those who like it on the chewier side. Just be sure to line those trays with foil so cleanup is easier. This process made going through two packages of bacon a much faster task.