The Best Recipes That Start With a Can of Chipotle Peppers in Adobo Sauce

Adobo can mean lots of different things — in Filipino cuisine, for example, it's a stew dish made of chicken, meat, or fish — but to Latinos everywhere, the word conjures a more clear and conclusive idea: either a garlicky all-purpose spice powder seasoning (Goya, anyone?) or the tomato, vinegar, and garlic sauce marinade that comes in a can of chipotle chilies.

This Bright Salad Recipe Is the Perfect Way to End Your Summer

If you're wanting to end your Summer on the right note, look no further than this sweet and spicy recipe.

Why Are Green Bell Peppers Less Expensive Than Red?

Pasta-Stuffed Bell Peppers Done Right

Take stuffed peppers to the next level with the help of pesto-sauced noodles and melty, fresh mozzarella.

How to "Roast" Bell Peppers Without Turning On Your Oven

A Surefire Way to Determine How Much Heat a Jalapeño Is Packing

Theories abound as for how to determine just how hot a jalapeño is: Some claim that smaller jalapeños are spicier than their larger ilk.