Avocado Mint Chocolate Chip Ice Cream
Refreshing Mint Chocolate Chip Ice Cream Made With Avocados
Here's a dairy-free variation on the classic mint chip ice cream that you have to try — even if just out of curiosity. You see, the green color isn't just due to the addition of fresh mint; it also comes from avocado added to the recipe to create a creamy texture. Watch the video to see just how easy this is to make, then check out the recipe below. Kevin Smith, For Glow
Avocado Mint Chocolate Chip Ice Cream
Ingredients
1 can (5 ounces) lite coconut milk, chilled
1 1/2 avocados
1/3 cup agave syrup
3 tablespoons mint, chopped and firmly packed
1/2 cup dark chocolate chips
1/2 cup coconut water (separated from same can used for ice cream)
1/2 cup cocoa powder
3 tablespoons agave syrup
2 tablespoons dark chocolate chips
1/8 teaspoon saltDirections
Information
