Japanese Sliced Chocolate Recipe
Get Japan's Sliced Chocolate Trend at Home
By now a lot of you have seen the latest delicious invention to come out of Japan, sliced chocolate! It's a malleable, individually wrapped slice of rich chocolate ganache that's perfect for layering on a sweet sandwich, melting into a crepe, or for cutting out decorations for, well, anything that could use a little bit of chocolate. But stay tuned, because we've cracked the code to making it homemade. Now that you know, the possibilities are literally endless! From Brett Long, POPSUGAR Food (Inspired by Bourbon)
Chocolate Slices
Ingredients
2 sheets silver grade gelatin
1 cup heavy whipping creamDirections
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