In case you haven't heard — if you've been living under a rock or too busy binge-watching TV to look around for the past few years — mason jars are the new plastic container.
Not only are the glass jars preferred by foodies and newbies alike for their easy-to-transport characteristics (that lid is not coming off) and the ability to help you meal prep like a pro but also their good-for-the-environment perks. From salsas to salads to dessert, here are 20 recipes with a Latin twist that happen to fit perfectly in these adorable jars we already know you own by the case!
Get the recipe: taco salad with cilantro avocado ranch dressing
Get the recipe: quinoa and black bean burrito bowls with avocado dressing
Get the recipe: Greek yogurt layered Mexican pasta salad
Get the recipe: guacamole mason jar salad
Get the recipe: Tex-Mex quinoa salad with cilantro lime dressing
Get the recipe: arroz con leche and mango parfaits
Get the recipe: quinoa and sweet potato vegan burrito bowl mason jar salad
Get the recipe: mango, black beans, avocado, and quinoa salad
Get the recipe: slow-cooker beans and quinoa
Get the recipe: vegetarian layered taco salad with cilantro lime dressing