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When you're trying to eat healthy, baking at home may seem out of the question because of all the fat, calories, and cholesterol found in the oil, butter, and eggs. But luckily, applesauce works as a substitute for all three. It gives food a refreshing and light taste, and it also keeps calories at bay so you can indulge without sacrificing a healthy lifestyle. Check out the recipes ahead to see the best ways in which you can replace applesauce while baking, and enjoy!
— Additional reporting by Lauren Harano
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