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Mom was right! You should eat those brussels sprouts! On a nutritional level, brussels sprouts are low in calories and high in vitamins C and K; they're also full of fiber. The sulfur-rich veggie is also a detox superstar loaded with cancer-fighting antioxidants and even some omega-3 fatty acids. When it comes to eating and cooking, they taste pretty great and can be enjoyed in a number of Fall recipes.
Recipes to try with brussels sprouts: