2
You May Also Like
From Our Partners
Now You Know
Latest Fitness
| Type of Protein | Calories | Total Fat (grams) | Protein (grams) |
|---|---|---|---|
| 100% whole-wheat sliced bread (two slices) | 200 | 0 | 6 |
| Rolled oats (1/2 cup, cooked) | 190 | 0.5 | 7 |
| Quinoa (one cup, cooked) | 222 | 3.6 | 8.1 |
| Pistachios, dry-roasted, without salt (one ounce) | 86 | 6.9 | 3.2 |
| Almonds (one ounce) | 164 | 14.4 | 6 |
| Peanuts (one ounce) | 161 | 14 | 7.3 |
| Soy milk (eight fluid ounces) | 90 | 3.5 | 6 |
| Edamame, shelled (1/2 cup) | 188 | 8.7 | 16.6 |
| Tempeh (four ounces) | 219 | 12.2 | 21 |
| Firm tofu (1/2 block) | 235 | 14.1 | 25.6 |
| Garbanzo beans (one cup) | 211 | 4.2 | 10.7 |
| Black beans (one cup) | 227 | 0.9 | 15.2 |
| Lentils, cooked (one cup) | 230 | 0.8 | 17.9 |
| Seitan (four ounces) | 120 | 1.3 | 24 |
| Texturized vegan protein (TVP) (1/2 cup) | 160 | 0 | 24 |