Hack the Best Steak of Your Life With These 10 Cooking Tips

Marinating steak before cooking is actually a pain if you think about it. It makes it harder for the steak to sear, plus the sugars in the marinade stick to your pans and grill and burn. Marinating the steak after it cooks (and while it rests) is actually the best time. The steak soaks up all those lovely flavors, plus the marinade doubles as a succulent sauce.

Get the recipe: marinated skirt steak