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After writing a food blog for years, Chrissy Teigen debuted her highly anticipated first cookbook, Cravings, this year. And the recipes 100 percent live up to the hype and the book's title. "I didn't want it to be a celebrity cookbook where you're not sure if they really cook or if they just put their name on something. I wanted people to know that these are really the recipes that we love at home," Chrissy wrote in the book. Once you make Chrissy's lemony arugula spaghetti cacio e pepe, chicken pot pie soup, scalloped potatoes, and lemony brick chicken, you'll crave them regularly. Her first book was such a success that Chrissy is already working on Cravings Part Two.