If you're like me, it's likely you don't have a lot of experience cooking with jackfruit. Here's the lowdown: jackfruit is a fruit loaded with vitamins, is high in protein, and has a similar texture as meat when cooked. Because of this, jackfruit has found its way into many vegetarian and vegan recipes. The following recipes are an excellent example of some of jackfruit's many uses; whether you're looking for a more savory dish or perhaps something on the sweeter side, you're guaranteed to find something equally delicious here!
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