These 10 Mushroom Recipes Are All Vegan and All Kinds of Delicious

Updated on 6/4/2019 at 5:15 PM

Mushrooms are those meaty, earthy, strange-but-delicious fungi you really want to call vegetables. Some, like shiitakes, contain many of the same amino acids as meat. Mushrooms are a great substitute for beef on burgers because of their thick texture and savory flavor, and when it comes to vegan meals, you better believe they make an appearance. Ahead, check out mushroom recipes that vegans and nonvegans alike can enjoy. Ready your cooking supplies!

Pressure Cooker Portobello Mushroom Fajita Bowls

This dish features bell peppers, onions, portobello mushrooms, and lettuce over cooked quinoa, and it only takes 25 minutes total to make. What are you waiting for?

Get the recipe: portobello mushroom fajita bowls

Mushroom Soup With Cashew Cream

You'll be using porcinis for this soup, and it's the combination of these mushrooms and the cashew cream that make this dish extra rich.

Get the recipe: mushroom soup with cashew cream

Turmeric-Spiced Mushroom Pilaf

This mushroom pilaf is spiced with turmeric (in case you couldn't already tell from the rich color) and features brown rice cooked in vegetable stock.

Get the recipe: turmeric-spiced mushroom pilaf

Stuffed Mushrooms With Arugula, Walnuts, and Sun-Dried Tomatoes

Top these bad boys with pine nuts for that extra crunch. Plus, cremini mushrooms make the perfect nutty complement to the spinach, red onion, sun-dried tomato, and arugula filling.

Get the recipe: stuffed mushrooms with arugula, walnuts, and sun-dried tomatoes

Balsamic Portobello Burger

To make this vegetarian recipe vegan, simply substitute the gruyère for vegan cheese (or go cheeseless!).

Get the recipe: balsamic portobello burger

Miso Soup With Shiitakes, Bok Choy, and Soba Noodles

Bok choy, shiitakes, scallions, soba noodles, and tofu are the bulk of this miso soup for two. And, ginger gives it the kick it needs.

Get the recipe: miso soup with shiitakes, bok choy, and soba noodles

Mushroom, Tomato, and Bean Ragout

This dish promises to be under 250 calories a serving and features crimini mushrooms and cannellini beans served over an English muffin.

Get the recipe: mushroom, tomato, and bean ragout

Vegan Stuffed Mushrooms

Button mushrooms are the base for tasty vegan sausage, onion, and spinach filling.

Get the recipe: vegan stuffed mushrooms

Instant Pot Mushroom Soup

This mushroom soup, which cooks in 25 minutes, features criminis and shiitakes with fresh vegetables and coconut milk. Need we say more?

Get the recipe: instant pot mushroom soup

Mushroom Stroganoff

This meatless, dairy-free take on beef stroganoff can be served over potatoes, pasta, or any vegan noodle you'd like!

Get the recipe: mushroom stroganoff