15 Charcuterie-Board Ideas That Are Perfect For Vegans and Plant-Based Eaters

This vegan charcuterie board features grapes, cashews, olives, vegan cheese, and a variety of vegetables. But the real stars of this board are the roasted tomatoes, which can be served warm or at room temperature.

Vegan deli slices are the star of this board, which includes vegan ham wrapped around avocado, lettuce, and mustard. The brightly colored crackers are made with beets and sweet potatoes.

This vegetable harvest board is loaded with a variety of fruits and vegetables. And the vibrant dips and spreads make everything on this board even more appealing.

Fruits, vegetables, vegan cheese, and faux meat are all piled high on this vegan charcuterie board. The honey pot in the middle of the board is the only thing that could be left off if you don't eat honey as part of your vegan lifestyle.

Pretzels, stuffed olives, and okra all make an appearance on this vegan charcuterie board. We especially love the skull in the bottom left for a unique addition.

This colorful board features fruit, a variety of crackers, vegan cheese, and dips. This vegan charcuterie board would definitely keep you coming back for more.

This board is completely vegan and gluten free, meaning anyone can partake! The charcuterie board is loaded with vegan cheese, dips, and fruits.

Vegan meat and cheese are the star of this vegan charcuterie board. The platter also features grapes, nuts, and a fruit jam.

This Whole30 plate features cashew cheese and almond crackers and is also piled with brightly colored vegetables like peas and radishes.

The bright red from tomatoes, strawberries, and pomegranate make this vegan charcuterie board pop. Adding height with the jars of dips and cucumbers is also a fun way to display food.

Fruits, hummus, and crackers make this vegan charcuterie board one we want to dive into. The addition of dried orange slices is also unique.

This massive fruit grazing board is so beautiful, piled with mango, strawberries, blueberries, and more. We love the idea of hollowing out a dragonfruit to make a small bowl to fill with fruit.

This vegan grazing board features baked cashew cheese alongside fruits, olives, and crackers. Filling in blank spaces with real leaves is a smart way to add more color to a board.

Dips and crackers are the focus of this vegan charcuterie board. The brightly colored figs and purple cauliflower help to make this board even more beautiful.

This vegan meadow board is filled with fall colors. There are a few vegan cheeses, rosemary crisps, pickles, and sweet chili cashew brittle to make the board even more exciting.