20+ Cookbook Recipes You Have to Make This Summer

Get the recipe: single-serve chocolate chip cookie from The Savvy Cook by Izy Hossack

Get the recipe: herb and veggie flowerpot bread from The Harvest Baker by Ken Haedrich

Get the recipe: parmesan pea spread from Graze by Suzanne Lenzer

Get the recipe: avocado passion fruit sorbet from Mexican Ice Cream by Fany Gerson

Get the recipe: drunken noodles from 101 Asian Dishes You Need to Cook Before You Die by Jet Tila

Get the recipe: fiore di francia from How to Drink French Fluently by Drew Lazor

Get the recipe: Friday night tuna pasta from In the Kitchen by Simmone Logue

Get the recipe: homemade pizza in a cast-iron skillet from Fabio's 30-Minute Italian by Fabio Viviani

Get the recipe: piri piri chicken from Lisbon by Rebecca Seal

Get the recipe: bacon and brie melt from Melts by Fern Green

Get the recipe: rainbow crepe cake from Rainbow Bakes by Mima Sinclair

Get the recipe: ribollita from Cooking School by Alison Cayne

Get the recipe: s'mores french toast sandwiches from The Outdoor Adventure Cookbook by Coleman

Get the recipe: s'mores graham cereal bars from Two in One Desserts by Hayley Parker

Get the recipe: sweet potato pie from Desserts LaBelle by Patti LaBelle

Get the recipe: taco pizza from Trisha's Table by Trisha Yearwood

Get the recipe: cauliflower roast with anchovy breadcrumbs from Vegetables on Fire by Brooke Lewy

Get the recipe: Wake & Bacon Bloody Mary from The Bloody Mary by Brian Bartels

Get the recipe: watermelon lime granitas from Frugal Vegan by Katie Koteen and Kate Kasbee