Decadent, creamy, and fudgy, these mouthwatering desserts are for the chocolate-obsessed who still want to stay on the healthy path. They're all vegan and all delicious, and the hardest part will be deciding which recipe to make first — we say start with the doughnuts!
Whether you've got a nut allergy or simply want to try something new, these sunflower-seed butter cups will be a welcome change from their peanut-butter counterparts.
If you grew up scooping out spoonfuls of raw cookie dough while baking chocolate chip cookies with Grandma, you're going to fall hard for this cookie dough freezer fudge — shhh, it's made with lentils!
Why spend the money (and the calories) on chocolate-dipped strawberries when you can make something better? These fruity chocolate mousse cups are a crowd-pleaser that you'll enjoy preparing.
These chewy and tasty brownie bites have the flavor and texture you're craving with an extra dose of protein. Each 124-calorie bite offers 5.1 grams of essential protein.
At just 86 calories per Almond Joy, all you need are five common ingredients and a food processor and boom — you're instantly a (healthy) candy-making genius.
Nobody will guess that these chocolate mousse cups are made with silken tofu instead of eggs and cream and are also naturally sweetened with dates instead of white sugar. This dessert is guilt-free.
Whether lactose-intolerant, vegan, or cutting back on dairy, here's a hot chocolate that everyone will enjoy. The recipe is simple to put together, and the added cinnamon brings a new depth of flavor to the nostalgic beverage.
Your taste buds will thank you when you pop these chocolate-dipped peanut butter crisp balls in your mouth for a fiber-filled sweet. It's hard to believe that one serving has less than 200 calories.
No need to swear off your favorite chocolate candy if you've gone vegan — you just need to become a little creative in the kitchen. These vegan Snickers taste better than the real thing and are healthier too.
If you're looking to bite into some cookie dough sans the risk of salmonella or without gluten or dairy products, you have to make these vegan, 51-calorie cookie dough balls.
Whether you know them as Samoas or Caramel deLites, these once-a-year treats are off limits if you're following a vegan diet. Luckily, these vegan Samoas are lower in carbs, calories, and sugar than their store-bought counterpart.
You'll love these adorable chocolate chip banana "nice" cream bites. All you need are two ingredients — bananas and chocolate chips. Each bite is just 39 calories!
We do apologize for introducing you to this brownie recipe because from now on, you'll be waiting for your bananas to ripen just so you can make a batch! Each brownie is 141 calories.
If you have an obsession with all things chewy, and you also have a love affair with chocolate, then allow me to introduce you to your soul mate — these coconut-covered chocolate almond protein balls.
Peppermint Pattie- and Junior Mints-lovers will flip for these tasty mint chip truffles. Sweet and refreshing like the classic you're craving, this Paleo-friendly treat clocks in at less than 70 calories per serving.
Soft, chewy, and only 86 calories per serving, these pumpkin chocolate chip cookies are vegan and grain-free. Bonus: since they contain no eggs, you can lick the bowl clean!
You get three amazing layers — chocolate kripsies on the bottom, sweet and salty peanut butter in the middle, and chocolate chocolate chip on the top. At just over 100 calories, each bite offers 3.2 grams of protein.
Made with almond butter and maple syrup, these vegan almond butter cups are lower in calories, fat, cholesterol, and sugar, and they taste more rich and decadent than the original.
With just a few quick steps, you can create an easy chocolate pie that's fit for any Valentine's celebration. The sweetest part of the deal is that it's less than 150 calories per serving.
Creamy, chocolatey, and perfect for chilling out on a hot and humid Summer day, this "nice" cream requires no ice cream maker and saves you tons of calories because it's completely dairy-free.
A cross between oatmeal cookies and brownies, these chocolaty bars are so insanely delicious that you won't even guess there's protein powder added to the batter.
Each serving of this decadent chocolate pudding (made with black beans!) offers over seven grams of protein and six grams of fiber. Enjoy it for dessert or even as a filling, sweet snack!
This "milk"-chocolate pudding recipe from chef Matthew Kenny is raw, easy to make, and full of healthy fats! Watch the video recipe to learn how to create it in your own healthy kitchen.
If Girl Scout cookie season has got you feeling left out, you'll definitely want to try this recipe for vegan peanut butter patties that you've got to taste to believe.
Mix up the batter, pour it into a small ceramic mug or ramekin, pop it in the microwave, and you can indulge in warm, chocolaty one-person serving of banana bread.
This recipe offers a healthy dose of protein and fiber, but since these cookie-dough-like balls are rolled in chopped chocolate chips and pumpkin seeds, this snack feels more like a treat.