Bringing your lunch to work for a week is one of our 51 foodie resolutions for 2015, but this doesn't have to be a difficult or time-intensive task. It's a wonderful way to save money and fuel up on major flavor. These inviting dishes may inspire you to start packing a brown bag, even a few days out of the week. Take a look!
— Additional reporting by Hilary White and Susannah Chen
Photos: Anna Monette Roberts and Nicole Perry